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	<title>Comments for Eggs On The Roof</title>
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	<link>http://eggsontheroof.com</link>
	<description>... sharing food, books, ideas</description>
	<lastBuildDate>Fri, 18 May 2012 07:56:41 +0000</lastBuildDate>
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		<title>Comment on Wagner’s Crab by Eggs On The Roof</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1455</link>
		<dc:creator>Eggs On The Roof</dc:creator>
		<pubDate>Fri, 18 May 2012 07:56:41 +0000</pubDate>
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		<description>Brilliant, Mary - I love all of them. Delighted to see you getting into the spirit of things. We&#039;ll persuade Covent Garden one day!</description>
		<content:encoded><![CDATA[<p>Brilliant, Mary — I love all of them. Delighted to see you getting into the spirit of things. We’ll persuade Covent Garden one day!</p>
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		<title>Comment on Wagner’s Crab by mary</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1454</link>
		<dc:creator>mary</dc:creator>
		<pubDate>Fri, 18 May 2012 00:08:49 +0000</pubDate>
		<guid isPermaLink="false">http://eggsontheroof.com/?p=2200#comment-1454</guid>
		<description>And for La Sylphide a few days later ... now that could be difficult! Porridge and salt, followed by meringue kisses? Or a featherlight oatcake? Edinburgh rock might be the perfect combination of Scottishness and fairy pastels. A slab of Black Bun presented  with a  calorie counter on the side for would-be sylphs? Or a soupçon of cockaleekie soup in a  thimble-sized porcelain bowl? 
I think Covent Garden is missing a trick here!</description>
		<content:encoded><![CDATA[<p>And for La Sylphide a few days later … now that could be difficult! Porridge and salt, followed by meringue kisses? Or a featherlight oatcake? Edinburgh rock might be the perfect combination of Scottishness and fairy pastels. A slab of Black Bun presented  with a  calorie counter on the side for would-be sylphs? Or a soupçon of cockaleekie soup in a  thimble-sized porcelain bowl?<br />
I think Covent Garden is missing a trick here!</p>
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		<title>Comment on Wagner’s Crab by mary</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1453</link>
		<dc:creator>mary</dc:creator>
		<pubDate>Thu, 17 May 2012 23:54:52 +0000</pubDate>
		<guid isPermaLink="false">http://eggsontheroof.com/?p=2200#comment-1453</guid>
		<description>I&#039;ve got tickets for Falstaff next week, so guess I should be okay for a pie and a pint? 
Your cocktail looks delectable.</description>
		<content:encoded><![CDATA[<p>I’ve got tickets for Falstaff next week, so guess I should be okay for a pie and a pint?<br />
Your cocktail looks delectable.</p>
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		<title>Comment on Wagner’s Crab by Eggs On The Roof</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1452</link>
		<dc:creator>Eggs On The Roof</dc:creator>
		<pubDate>Thu, 17 May 2012 12:50:32 +0000</pubDate>
		<guid isPermaLink="false">http://eggsontheroof.com/?p=2200#comment-1452</guid>
		<description>So true. There&#039;s lots of exam revision going on in our house at the moment - tasty little snacks help keep it on track too.</description>
		<content:encoded><![CDATA[<p>So true. There’s lots of exam revision going on in our house at the moment — tasty little snacks help keep it on track too.</p>
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		<title>Comment on Wagner’s Crab by Mise</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1451</link>
		<dc:creator>Mise</dc:creator>
		<pubDate>Thu, 17 May 2012 11:57:48 +0000</pubDate>
		<guid isPermaLink="false">http://eggsontheroof.com/?p=2200#comment-1451</guid>
		<description>I do like this performance/food pairing concept, and wonder whether it would be over-trivialising to suggest morsels to accompany the reading of individual blog posts? Thoughtful and entertaining posts are always further enhanced by a dainty little morsel, I find.</description>
		<content:encoded><![CDATA[<p>I do like this performance/food pairing concept, and wonder whether it would be over-trivialising to suggest morsels to accompany the reading of individual blog posts? Thoughtful and entertaining posts are always further enhanced by a dainty little morsel, I find.</p>
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		<title>Comment on Wagner’s Crab by Eggs On The Roof</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1450</link>
		<dc:creator>Eggs On The Roof</dc:creator>
		<pubDate>Wed, 16 May 2012 19:37:00 +0000</pubDate>
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		<description>I&#039;m so delighted that you think so, Sally - thank you. And I&#039;m glad to oblige with the gin.</description>
		<content:encoded><![CDATA[<p>I’m so delighted that you think so, Sally — thank you. And I’m glad to oblige with the gin.</p>
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		<title>Comment on Wagner’s Crab by Eggs On The Roof</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1449</link>
		<dc:creator>Eggs On The Roof</dc:creator>
		<pubDate>Wed, 16 May 2012 19:35:51 +0000</pubDate>
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		<description>How funny - your fried food argument proves the argument, don&#039;t you think? Thanks so much, Lael.</description>
		<content:encoded><![CDATA[<p>How funny — your fried food argument proves the argument, don’t you think? Thanks so much, Lael.</p>
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		<title>Comment on Wagner’s Crab by Sally - My Custard Pie</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1448</link>
		<dc:creator>Sally - My Custard Pie</dc:creator>
		<pubDate>Wed, 16 May 2012 19:01:49 +0000</pubDate>
		<guid isPermaLink="false">http://eggsontheroof.com/?p=2200#comment-1448</guid>
		<description>This is my favourite ever post of yours. Absolutely brilliant.  And not just because it contains a recipe with a lot of gin in it!</description>
		<content:encoded><![CDATA[<p>This is my favourite ever post of yours. Absolutely brilliant.  And not just because it contains a recipe with a lot of gin in it!</p>
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		<title>Comment on Wagner’s Crab by Lael Hazan @educatedpalate</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1447</link>
		<dc:creator>Lael Hazan @educatedpalate</dc:creator>
		<pubDate>Wed, 16 May 2012 18:12:56 +0000</pubDate>
		<guid isPermaLink="false">http://eggsontheroof.com/?p=2200#comment-1447</guid>
		<description>Long ago I accompanied a friend to part of the Wagner Ring cycle. We sat in the magnificent but achingly uncomfortable chairs of San Francisco&#039;s opera house.  Afterwards I understood why fried food is so popular.  I was certainly fried after the performance.

I believe your crab and cocktail is particularly fitting for The flying Dutchman. Thank you for a well written and beautiful post.</description>
		<content:encoded><![CDATA[<p>Long ago I accompanied a friend to part of the Wagner Ring cycle. We sat in the magnificent but achingly uncomfortable chairs of San Francisco’s opera house.  Afterwards I understood why fried food is so popular.  I was certainly fried after the performance.</p>
<p>I believe your crab and cocktail is particularly fitting for The flying Dutchman. Thank you for a well written and beautiful post.</p>
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		<title>Comment on Wagner’s Crab by Eggs On The Roof</title>
		<link>http://eggsontheroof.com/wagners-crab/#comment-1446</link>
		<dc:creator>Eggs On The Roof</dc:creator>
		<pubDate>Wed, 16 May 2012 15:57:25 +0000</pubDate>
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		<description>Good of you to say so, Boinsey - and much appreciated of course</description>
		<content:encoded><![CDATA[<p>Good of you to say so, Boinsey — and much appreciated of course</p>
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